Nestled along the Wild Atlantic Way in the heart of Ballyvaughan, The Óir House offers a warm, refined café and dining experience inspired by the natural beauty, flavours, and craftsmanship of Ireland’s west coast. Set within beautifully restored surroundings overlooking Galway Bay, guests can enjoy exceptional coffee, wholesome seasonal dishes, fresh baked goods, and thoughtfully curated Irish produce in a relaxed coastal setting. The atmosphere combines contemporary comfort with authentic Irish hospitality, creating a welcoming destination for locals, visitors, walkers, cyclists, and wellness travellers alike.

Our menu celebrates fresh, nourishing ingredients with a strong focus on quality, locality, and seasonality. Guests can enjoy artisan coffees, speciality teas, homemade soups, vibrant salads, sourdough sanwiches and toasties, freshly baked pastries, cakes and light lunches throughout the day.

The Óir House places a strong emphasis on Irish-made products and artisan suppliers, showcasing the best of local food culture wherever possible. Our food offering is designed to be both comforting and health-conscious, with dishes that balance indulgence and wellbeing.

We cater for a wide variety of dietary preferences and requirements, including vegetarian, vegan, gluten-free, and dairy-free options. Seasonal specials and wellness-inspired menu items are regularly introduced to reflect the changing seasons and the evolving tastes of our guests.

Beyond dining, The Óir House is envisioned as a destination experience where food, wellness, nature, and Irish design come together. Guests are encouraged to slow down, enjoy the sea air, relax in the beautiful grounds, and experience the unique charm of Ballyvaughan and the Burren region.