
At Spooney’s ice-cream parlour in Lahinch, they make their own cow-to-cone ice-cream every single day. Why is it called cow-to-cone? Because they collect fresh milk daily from Lacey’s Farm in Liscannor and pasteurise it themselves, before churning it into insanely delicious ice-cream.
Of course they don’t just serve cones: there are wafer baskets, sorbets and milkshakes too and their incredible Super Sundaes.
Spooney’s also serves deliciously fresh fish and chips, made with locally caught fish that they fillet and batter in-house. Their chips are fresh too, cut from potatoes grown 40 kilometres away.
Enjoy a specialty coffee at Spooney’s too, made with Sunday Collab single origin coffee, their own milk, and perhaps freshly made churros or doughnuts on the side.
Good to Know
Open Months: Open daily all year round.
Wifi: No wifi available.
Parking: Paid public parking available nearby.
Details are subject to change. It is always advisable to check the opening dates, times, prices, and other information on their website or directly with the activity before visiting or booking.


